Wine Menu

SPARKLING WINE

PROSECCO EXTRA DRY – GLASS $8.95    BOTTLE $36

 

HOUSE WHITE WINE BY THE GLASS

SIEMA PINOT GRIGIO – $7.95

SIEMA CHARDONNAY – $7.95

DELLE VENEZIE SAUVIGNON BLANC – $9.95

WHITE ZINFANDEL – $6.95

HOUSE RED WINE BY THE GLASS

LA MARRONAIA CHIANTI – $8.95

OMO ZE BEL MERLOT (SICILIA) – $8.95

GRAND CRU CABERNET SAUVIGNON – $8.95

 

PREMIUM WHITE WINES BY THE GLASS

JOSH CHARDONNAY – $9.95
An elegant chardonnay from California, smooth and crisp… ideal with fish, white meat and pastas

KALTERN ALTO ADIGE PINOT GRIGIO – $10.95
Brilliant yellow, full bodied with a juicy, voluptuous character, ripe note of fruit on the finish.

 

PREMIUM RED WINES BY THE GLASS

STEMMARI PINOT NOIR, Sicilia, Italy$9.95
Emerging notes of blackberries, wild strawberries, cherries integrated with inklings of spice derived from the aging in the oak barrels. Dry, with delicate tannins, balanced by a pleasing acidity and bright fruit on the palate.

ARBOS CHIANTI CLASSICO RISERVA – $12.95
Dark fruit and toasty oak flavor well blended with a rich and full character reminiscent of blackberries. Perfect with beef, pork, poultry and mature cheese

WHITE WINES

CALIFORNIA

JOSH CHARDONNAY – $39
smooth and crisp… ideal with fish, white meat dishes, pastas

BUENA VISTA (CARNEROS) CHARDONNAY – $48
Fresh apple and pear layered with bright citrus and subtle note of vanilla and spice.

TAFT STREET CHARDONNAY RUSSIAN RIVER VALLEY (SONOMA COUNTY – $42
Balanced nicely with integrated sweet French oak. Hints ginger, allspice, and cloves lend to a superb finish resulting in an incredibly refined and enjoyable

FERRARI CARANO (ALEXANDER VALLEY) CHARDONNAY – $55
Explosive flavors, rich aroma, creamy and spicy……. Ideal with shellfish

ITALY

KALTERN ALTO ADIGE PINOT GRIGIO – $39
Brilliant yellow, full bodied with a juicy, voluptuous character, ripe note of fruit on the finish

BOLLINI (TRENTINO) PINOT GRIGIO – $39
Fresh and delicate, this wine shows clean stone fruit and apple flavors and aromas marked by subtle floral and hazelnut notes set in a crisp, balanced structure

PIGHIN (FRIULI GRAVE) PINOT GRIGIO – $44
A delicate, refined style vibrant & fruity. Perfect companion to spicy dishes, shellfish

JERMANN (FRIULI) PINOT GRIGIO (Veneto) – $59
Full-bodied, multi-layered and complex, fruity aromas ideal with seafood dishes, white meat, risotto, and gnocchi.

LA CAPPUCCINA SAUVIGNON BLANC (Veneto) – $38
An intriguing wine with rich aroma.. ideal with shellfish

DELLE VENEZIE SAUVIGNON BLANC – $40
Very rustic, medium-bodied, with medium to high acidity. Ideal with pasta, shellfish and meat

GAVI-RU – $39
Perfect with all seafood dishes, chicken and with appetizers

GRECO DI TUFO (Campania) – $39
This is a fantastic, fruity flavored, variety white wine. Soft crushing, ripe-fruity flavored wine. Ideal with shellfish, fishes, white meats.

NEW ZEALAND

BABICH SAUVIGNO BLANC (MARLBOROUGH) New Zealand – $42
It exhibits aromas of lime, and herbal notes, good with fish, chicken, and a delicious dish of pasta

 

RED WINE


ARGENTINA

FINCA EL ORIGEN MALBEC RESERVA – $39
Elegant concentrated, ripe fruit balanced by toasty oak notes. Best with red meats

CALIFORNIA

GRAND CRU CABERNET SAUVIGNON – $38
It is a temperate, civilized, romantic mealtime beverage.. Ideal with meat dishes, pastas

LYRIC PINOT NOIR (SANTA BARBARA) – $42
Luscious and beautifully balanced.. Perfect companion to chicken dishes, parmigiana and fish

SUPER CABERNET SAUVIGNON Napa Valley 2014 – $70
100% DRY notes of ripe blackberry, cassis, and toasted barrel. Ideal with red meat and seafood pasta

LAKE SONOMA CABERNET SAUVIGNON (ALEXANDER VALLEY) 2015 – $45
Rich flavors of black currant and cherry with hints of rosemary and black pepper. Ideal with red meat and fish

CHILE

SANTA CAROLINA CABERNET SAUVIGNON RESERVA – $39
Aromas of red fruits, blackcurrants, subtle notes of cedar and ripe tannins. Ideal with red meat or pasta

CARMENERE GRAN RESERVA – $39
This wine is overall a pleasant experience.  Good acidity and the characteristic soft tannins keep this wine in balance. Ideal with seafood, red meat and pasta

ITALY

ALCESTI SYRAH Sicilian – $38
This beautifully ruby red wine spends 6 months in oak barrels.  Rich and full-bodied, with spicy notes and dark red fruit flavors

ALCESTI NERO D’AVOLA Sicilian – $39
Lovely aromas of cherry, blackberry, raspberry, plum and violet. Beautifully balanced with intense flavors of cherry and plum.

MONTEPULCIANO D’ABRUZZO – $40
Is a red Italian wine made from the Montepulciano grape wine in Abruzzo region of east-central Italy. It is typically a dry wine with soft tannins.

OMO ZE BEL MERLOT (SICILIAN) – $38
smooth and soft with plush fruit…. Great with appetizers and pastas

STEMMARI PINOT NOIR Sicilian – $39
Emerging notes of blackberries, wild strawberries, cherries integrated with inklings of spice derived from the aging in the oak barrels. Dry, with delicate tannins, balanced by a pleasing acidity and bright fruit on the palate.

PRUNICCE TOSCANA 2013 – $40
Blends the delicate and fruitful aromas of Sangiovese, Cabernet Sauvignon and Franc. Ideal with pastas, veal and meat dishes

ZONTA MERLOT – $40
One of the top rate Merlot in Italy… perfect companion to red meats, and pasta with meat sauces.

BARBARESCO RISERVA TALIANO 2007 – $75
Nebbiolo wine, strong tannins, high acidity and distinctive scent Ideal with red meats and tasty cheeses.

BARBERA D’ ALBA SUPERIORE TALIANO 2011 – $40
Intense ruby-garnet color. The taste is soft tannins and well balanced. Ideal with pasta, risotto, vegetable-based dished

BISU BAROLO  2011 – $90
Dry, full-body, strong austere, has intense and pleasant bouquet… ideal with red meat and red sauce dishes

LODALI BAROLO BRIC SANT’ AMBROGIO 2013 – $84
The king of wines and the Wine of Kings…. Rich, bold, and elegant… ideal with red meat dishes.

ARBOS CHIANTI CLASSICO RISERVA 2011 – $49
Dark fruit and toasty oak flavor well blended with a rich and full character reminiscent of blackberries. Perfect with beef, pork, poultry and mature cheese

CASTELLO CHIANTI CLASSICO GRAN SELEZIONE 2012 – 75
Wonderful aromas of dried berries, black pepper and full body. Ideal with appetizers, pasta and meat.

DILETTO DI GELLINA CHIANTI CLASSICO RISERVA 2011 (TUSCANY) – $55
Darker berry flavors end in a dry, smooth, rustic finish… ideal with pasta, meat, ravioli, red meat.

BARACCHI 100% SANGIOVESE TOSCANO 2015 – $69
Dry red wine from grapes grown on our Tuscan estate in the hills of Cortona.  Excellent with antipasto and pasta, with white and red meats

ROSSO DI MONTALCINO –
45
The elegant and harmonic body, Ideal meat, fish and cheese

BRUNELLO DI MONTALCINO SCOPONE 2012  Veneto, Italy – $88
Italy’s most well regarded version of Sangiovese.  Big and bold with refined tannins. Perfect companion to red meat, venison, game, filet mignon.

AMARONE DELLA VALPOLICELLA CLASSICO 2012 –
$110
Well structured, elegant and velvety wine. Ideal with red meat dishes