Valentine’s Day Menu

APPETIZERS

MELANZANE RIPIENI

Eggplant stuffed with spinach, ricotta cheese, mozzarella, and parmesan cheese served over tomato sauce

$10.95

SALSICCIA CON PEPERONE

Italian sausage with bell pepper in a light tomato sauce

$10.95

CAPESANTE
Baby scallops sautéed with red pepper corn and lemon butter sauce
$14.95
CLAMS CASINO
Au-Gratin Clams stuff with butter, white bread, bell pepper and pancetta
$14.95
FRITTI MISTO
Fried Fresh Calamari, Shrimp, scallops & Zucchini, served with mild fra-diavolo sauce
$16.95

SOUPS

ZUPPA DI FUNGHI
Fresh homemade cream of mushroom and potatoes soup
$ 7.95
ZUPPA DI ORZO
Fresh Barley minestrone, diced chicken and chicken broth soup
$8.95

ZUPPA DI ARAGOSTA
Lobster Bisque with lump of lobster
$12.95

SALADS

BURRATA
Fresh Creamy mozzarella, served over mixed green, cherry tomatoes; avocado in a olive oil and balsamic reduction
$12.95
INSALATA MISTA

Mixed Organic Greens tossed with cucumber, fennel, cherry tomatoes, slice parmesan cheese and Balsamic Vinegar Dressing

$8.50

INSALATA DI ROMANA
Romaine, bell pepper, carrot, bacon, diced tomatoes and olive oil vinegarette dressing
$8.50
INSALATA FRUTTI DI MARE
Fresh seafood salad of calamari, shrimp, scallops, mussel, celery, yellow and red peppers served with fresh spinach, marinated in olive oil and lemon dressing
$15.95
BARBABIETOLA
Rainbow mix Beets, sliced Shallots and olive oil vinegar dressing
$9.95

PASTA

LINGUINI ARAGOSTA
Half of Lobster, clams, shrimps served with Linguini in a Fri-Diablo sauce
$ 30.95

RAVIOLI DI MOZZARELLA BUFALO
Medium heart-shaped ravioli filled with buffalo mozzarella, sundried tomatoes and pesto sauce
$19.95

LINGUINE CON GAMBERI
Flat spaghetti with shrimp, fennel, spinach, feta cheese and olive oil garlic
$24.95

LINGUINE SEAFOOD
Flat spaghetti pasta w/shrimp, calamari, mussels & Clams served with a reduction of Fish Fumet in a tomato sauce
$27.95

PAPPARDELLE BIANCO
flat pasta with salmon, leeks, cherry tomatoes and white wine sauce
$22.95

CANNELLONI “CAPRI”
Homemade cannelloni filled with asparagus, zucchini, spinach, mushroom, and ricotta cheese, aurora sauce and mozzarella au-gratin
$ 18.95

LASAGNA DI VITELLO E CARNE
Homemade pasta layer with mozzarella, parmesan cheese, ground veal and beef in a tomato sauce
$ 21.95

LINGUINE ALLE VONGOLE
Flat spaghetti pasta with Fresh Baby Clams in a tomato sauce
$24.95

AGNOLOTTI

Homemade Agnolotti filled w/fresh spinach, imported ricotta & Parmesan Cheese in a cream sauce

$19.95

FETTUCCINE CON POLLO

Fettuccini with chicken, arugula, cherry tomatoes in a olive oil garlic sauce

$19.95

RISOTTO CON CAPESANTE E SCAMPI
Risotto sautéed with scallop, jumbo shrimps and mixed vegatables
$ 26.95

SEAFOOD

1 1/2 L B. WHOLE BRANZINO (MEDITERRANEAN ROCKFISH)
MARINATED IN FRESH HERBS AND OLIVE OIL. DEBONED UPON REQUEST
$34.95

DOVER AL LIMONE
1 ¼ LBS Whole Dover Sole with caper, and lemon butter sauce (DEBONED UPON REQUEST)
$45.95
HALIBUT
Fresh filet of Halibut sautéed with diced tomatoes, onion, served over couscous and asparagus in a white wine sauce
$ 32.95

SPECIALTY OF THE HOUSE

“ZUPPA DI PESCE”

Mussels, Clams, Calamari, Shrimp, scallops & tilapia Prepared in a reduction of Fish Fumet, white wine, peeled tomato & Saffron sauce served w/garlic bread

$31.95

DUETTO DI GAMBERI E CAPESANTI
Fresh sea scallops and jumbo shrimp sautéed with cherry tomato and white wine sauce ,served with spinach
$ 26.95

MEAT

*COSTATA DI VITELLO ALLA MILANESE
Veal chop, encrusted in flavored bread crumbs, pan-fried and chopped tomatoes on top
$ 39.95
OSOBUCO ALLA MILANESE
Braised veal shank served over saffron risotto/ or linguine al oglio
$ 44.95
*COSTELETTE DI AGNELLO AL SALTIMBOCCA
Rack of lamb, Sage, mozzarella wrapped in a prosciutto and rosemary  sauce
$35.95
*TERRA E MARE
10 oz. New York steak and jumbo shrimps sautéed with Rosemary sauce and served with spinach and potatoes
$ 32.95
PETTO DI ANITRA AL LAMPONI
Roasted Duck breast with raspberry and cassis sauce
$ 26.95
POLLO RIPIENI
Sautéed Chicken breast with stuffed with fresh medjool dates palm, mozzeralla and balsamic sauce
$23.95
POLLO GRIGLIATO
Grilled chicken breast served with Olive Oil and lemon sauce
$22.95

 

*This item may be served under-cooked. Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.