Lunch Menu

APPETIZERS

SOUPS & SALADS

PASTA E FAGIOLI

Short pasta & Cannellini Beans

$7.00

ZUPPA DI ARAGOSTA

Lobster Bisque

$8.95

MINESTRONE

Mixed Vegetable soup

$7.00

INSALATA DI CAPRESE

Mozzarella with Fresh Tomatoes and Basil

$10.50

INSALATA DI RUCOLA

Baby arugula, goat cheese, walnuts, cherry tomatoes tossed in virgin olive oil & Lemon

$7.00

INSALATA DELLA CASA

Mixed Organic Greens tossed with Virgin Olive Oil & Aged Balsamic Vinegar

$6.95

*CAESAR SALAD

Plain                                    $7.00

Grilled Chicken Breast       $13.95     

Grilled Shrimp                   $14.95
*Grilled Salmon                 $15.95

INSALATA DI CAPRI

Grilled chicken breast, baby arugula, carrots, fresh fennel, cucumber, tomatoes, avocado, red onion, black olives and feta cheese tossed with fresh lemon and extra virgin olive oil

$13.95

CALIFORNIA CHOPPED SALAD

Grilled chicken breast, mixed green, avocado, pancetta, hard-boiled eggs, tomatoes, Vinaigrette and Gorgonzola cheese dressing

$13.95

CALAMARI FRITTI

Fried Fresh Baby Calamari & Zucchini, served with mild fra-diavolo sauce

$9.95


*This item may be served under cooked. Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.


PASTA

MELANZANE ALLA PARMIGIANA

Eggplant with tomato sauce, basil & mozzarella served with pasta

$14.95

GNOCCHI “Au-Gratin”

Potato dumplings in a tomato sauce topped with mozzarella

$12.95

FETTUCCINE CON RAGU DI VITELLO

Fettuccine in a rich veal ragu sauce

$12.95

SPAGHETTI CON POLPETTE

Spaghetti served with homemade meatballs in Italian peeled tomato sauce

$12.95

CAPELLINI CON POMODORO

Angel Hair pasta with diced tomatoes in a tomato sauce

$11.95

SPAGHETTI CARBONARA

Prepared with a sauce of egg yolk, parmesan cheese, Italian bacon and a touch of cream sauce

$12.95

RAVIOLI DI VITELLO

Homemade Ravioli filled with veal and mozzarella in aurora sauce

$14.95

PENNE CON SALCICCIA

Short pasted served with mild Italian sausage, eggplant and tomato sauce

$13.95

AGNOLOTTI

Homemade Agnolotti filled w/fresh spinach, imported ricotta & Parmesan Cheese in a cream sauce

$13.95

RIGATONI AMATRICIANA

Pasta with Italian bacon and peeled chopped tomatoes sauce

$12.95

FETTUCCINE ALFREDO CON POLLO

Flat spaghetti pasta with chicken, broccoli in cream sauce

$13.95

PENNE PRIMAVERA

Short pasta with shitake mushroom, green pea, zucchini and tomato sauce

$12.95

TORTELLINI
Tortellini filled with meat; shitake mushroom and aurora sauce
$12.95

We have Gluten Free Pasta


*This item may be served under cooked. Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.


SEAFOOD

TEGAMINO DI COZZE

Prince Edward Mussel’s sautéed in a light tomato sauce served with toasted bread

$12.95

TROTA CON MANDORLE
Fresh filet of rainbow trout sautéed with almond, diced tomatoes and lemon butter
$12.95

TILAPIA AL SHITAKI
Fresh filet of tilapia sautéed with shitake mushrooms and white wine sauce
$13.95

*SALMONE ALLA GRIGLIA
Grilled Atlantic salmon with olive oil and lemon sauce
$16.95


*This item may be served under cooked. Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.


MEAT

VITELLO ALLA PARMIGIANA

Scaloppine of veal with mozzarella, basil & tomato sauce served with pasta

$16.95

PICCATA DI VITELLO

Scaloppine of veal sautéed in Lemon & butter sauce

$16.95

POLLO ALLA PARMIGIANA

Chicken breast sautéed with mozzarella and tomato sauce

$14.95

PICCATA DI POLLO

Chicken breast sautéed in lemon & butter sauce

$14.95

POLLO GRIGLIATO

Grilled chicken breast served with Olive Oil and lemon sauce

$14.95

POLLO MARSALA

Sautéed Chicken breast with shitake mushrooms in a reduction of Marsala wine sauce

$15.95


*This item may be served under cooked. Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.